Braking fluid VALEO 402407
- EAN: 3276424024077
- Specification according to DOT: DOT 5.1
- Chem. properties: synthetic
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- Volume [Liters]: 0, 5
- Dry boiling point [°C]: 265
- Container type: Bottle
- Mass [kg]: 0, 6
- Brand category: Middle class
- Manufacturer: VALEO
- Manufacturer item code: 402407
Purpose and Specifications
VALEO 402407 is a high-performance synthetic DOT 5.1 brake fluid in a convenient 0.5-liter bottle, perfect for maintaining reliable braking in everyday and demanding drives. It delivers superior heat resistance up to 265°C dry boiling point, preventing brake fade during hard stops or high-speed braking, while protecting your system against corrosion for longer component life.
- Optimal braking power: Ensures smooth, responsive pedal feel even under heat stress.
- Corrosion protection: Shields calipers, cylinders, and lines from rust and wear.
- Synthetic formula: Fully compatible with DOT 5.1 systems, mixes with most modern brake fluids.
- Mid-range quality: Trusted Valeo engineering at an affordable price.
When to Use / Replace?
Use VALEO 402407 for vehicles requiring DOT 5.1 fluid, like many European cars from Audi, Volkswagen, Hyundai, Kia, and more. Replace every 2 years or 40,000 km, whichever comes first, or sooner if brakes feel spongy, pedal sinks, or during ABS/ESC system flushes. Ideal for operating temps from -40°C to over 200°C in heavy use. Shelf life is 3-5 years unopened in cool, dry storage.
FAQ
Q: Is this fluid compatible with my DOT 4 system?
A: No, DOT 5.1 is glycol-based like DOT 4 but use only if your manual specifies DOT 5.1 for higher heat tolerance.
Q: How much fluid for a full brake flush?
A: Typically 1-1.5 liters for most cars; this 0.5L bottle is great for top-ups or smaller jobs.
Q: Does it work in high-performance braking?
A: Yes, its high boiling point resists vapor lock, keeping brakes firm during track days or towing.
Data sheet
- EAN
- 3276424024077
- Zīmola kategorija
- Vidējā klase
- Ražotājs
- VALEO
- Konteinera tips
- Pudele
- ķīm. īpašības
- sintētisks
- Specifikācija pēc DOT
- DOT 5.1
- Sausās vārīšanās punkts [°C]
- 265
- 5
- 4
- 6
- 7